Is thinking ahead….
There will be lots of new and exciting things happening at the supper club in the new year…we will be starting student nights, ad hoc cookery courses, hosting a vege Thali night and a Burns night...
View ArticlePreparing for the day of love and romance….
Having conducted a little research on the subject and having tried one or two of these things at home (ahem)…I have discovered a surprisingly long list of foods purported to have aphrodisiac...
View ArticleThe full menu for the BIG weekend warm up party
Cocktails on sticks….(maybe Pina Colada….good old Barry Manilow!!) and milkshake lollies Homemade Vegemite bread sticks * Either a lobster, snapper or mussel starter….something with Caribbean flavour...
View ArticleNew dates added for May, June and July
Upcoming dates for supper club are as follows: Saturday 29th May – evening dinner Saturday 19th June- evening dinner. Perfect for taking Dad out seeing as it’s fathers day the day after Saturday 26th...
View ArticleMenu for Saturday
Another summery menu to tempt the tastebuds for supper this Saturday night… We are planning…crepes stuffed with spinach and ricotta with a smoky chedder cheese sauce, followed by a traditional...
View ArticleMenu for the 28th, British summer supper
Don’t forget our next supper will be held on August 28th and there are still spaces, but filling fast now, so if you’d like to join us please let me know ASAP by the usual method (email or txt)…the...
View ArticleNew secret supper dates
New dates added for the coming couple of months starting with a romantic Valentines dinner….roses on the table, roaring fire, candles, soft music and a menu of lovely local produce…. This will be...
View ArticleExciting news about a TV appearance and a quick menu update for a Valentines...
I’m pleased, excited and just a little bit embarressed to report that I have been picked to appear on ITV’s new series of Britain’s Best Dish. They loved my focus on local food and producers and really...
View ArticleMenu update for the 3rd April
Quick update on the menu for the 3rd…. Glamorgan sausages with red onion chutney and steamed purple sprouting New season lamb with lemon and rosemary, new potato and sorrel salad and butter bean mash...
View ArticleDate changes and upcoming events
Sorry all but our dinner planned for 3rd April is cancelled due to family illness. On a more positive note we have added a new dinner date on Saturday 9th April instead…lots of lovely new season...
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